Kungani kudingeka ukwengeza amalungiselelo e-asidi ekudleni kwasemanzini ukuze kuthuthukiswe ukugaya ukudla nokudla okudliwayo?

Ukulungiselela i-asidi kungadlala indima enhle ekuthuthukiseni ukugaya ukudla kanye nezinga lokudla kwezilwane zasemanzini, kugcinwe intuthuko enempilo yomgudu wokugaya ukudla kanye nokunciphisa ukuvela kwezifo. Ikakhulukazi eminyakeni yamuva nje, ukufuywa kwezinhlanzi kuye kwathuthuka ngezinga elikhulu nangokujulile, futhi ama-antibiotic kanye neminye imithi kuye kwadingeka kancane kancane ukuthi isetshenziswe kancane noma ivinjelwe, futhi izinzuzo zokulungiselela i-asidi ziye zabonakala kakhulu.
Ngakho-ke, yiziphi izinzuzo ezithile zokusetshenziswa kwamalungiselelo e-asidi ku-Aquatic Feeds?

1. Amalungiselelo e-asidi anganciphisa i-asidi yokudla. Kwezinto zokudla ezahlukene, amandla azo okubopha i-asidi ahlukile, phakathi kwazo izinto zamaminerali eziphakeme kakhulu, izinto zezilwane zingezesibili, kanti izinto zezitshalo ziphansi kakhulu. Ukwengeza ukulungiswa kwe-asidi ekudleni kunganciphisa ibhalansi ye-pH kanye ne-electrolyte yokudla. Ukwengeza i-asidi efana ne-asidii-potassium diformateUkudla okuphakelayo kungathuthukisa amandla ayo okulwa ne-antioxidant, kuvimbele ukonakala kokudla kanye nesikhunta, futhi kwandise isikhathi sako sokuphelelwa yisikhathi.

I-Potassium diformate

2. Ama-asidi e-organicinomphumela wokubulala amagciwane futhi ivimbela ukukhula kwama-microorganisms, ngaleyo ndlela kunciphisa ukumuncwa kwamagciwane angaba yizifo kanye nama-metabolites awo anobuthi yizilwane, lapho i-propionic acid inomphumela obaluleke kakhulu wokulwa ne-mycotic kanti i-formic acid inomphumela obaluleke kakhulu wokulwa namagciwane. Ukudla kwenhlanzi uhlobo lokudla kwasemanzini olungenakushintshwa ngokuphelele kuze kube manje. UMalicki nabanye bathole ukuthi ingxube ye-formic acid kanye ne-propionic acid (umthamo ongu-1%) ingavimbela ngempumelelo ukukhula kwe-E. coli ekudleni kwenhlanzi.

3. Ukunikeza amandla. Ama-asidi amaningi e-organic aqukethe amandla aphezulu. Ama-molecule e-asidi amafushane anesisindo esincane sama-molecule angangena kwi-epithelium yamathumbu ngokusakazwa okungenamsebenzi. Ngokwezibalo, amandla e-propionic acid aphindwe ka-1-5 kunalawo kakolweni. Ngakho-ke, amandla aqukethwe kuma-asidi e-organic kufanele abalwe kumandla aphelele e-ukudla kwezilwane.
4. Khuthaza ukudla.Kutholakale ukuthi ukufaka amalungiselelo e-asidi ekudleni kwezinhlanzi kuzokwenza ukuthi ukudla kukhiphe ukunambitheka okumuncu, okuzovuselela amaseli okunambitha ezinhlanzi, kuzenze zibe nesifiso sokudla futhi kuthuthukise isivinini sokudla kwazo.


Isikhathi sokuthunyelwe: Septhemba-06-2022