I-Tributyrin Yakhiwe yi-molecule eyodwa i-glycerol kanye nama-molecule amathathu e-butyric acid.
1. Umphumela ku-pH kanye nokuhlushwa kwama-fatty acid aguquguqukayo
Imiphumela ye-in vitro ikhombisile ukuthi inani le-pH endaweni yokukhulisa yehle ngokulandelana futhi ukugcwala kwama-fatty acids aphelele (tvfa), i-acetic acid, i-butyric acid kanye nama-branched chain volatile fatty acids (bcvfa) kwanda ngokulandelana ngokufakwa kwe-i-tributyrin.
Imiphumela ye-in vivo ibonise ukuthi ukungezwa kwe-triglyceride kunciphisa i-dry matter intake (DMI) kanye nenani le-pH, futhi kwandisa ngokuzenzakalelayo amazinga e-tvfa, i-acetic acid, i-propionic acid, i-butyric acid kanye ne-bcvfa.
2. Thuthukisa izinga lokuwohloka kwezakhamzimba
Amazinga okuwohloka okubonakalayo kwe-DM, CP, NDF kanye ne-ADF akhuphuke ngokulandelana ngokufakwa kwe-i-tributyrinngaphakathi kwe-vitro.
3. Thuthukisa umsebenzi we-enzyme owonakalisayo we-cellulose
Imisebenzi ye-xylanase, i-carboxymethyl cellulase kanye ne-microcrystalline cellulase yandiswa ngokulandelana ngokungezai-tributyrinin vitro. Ukuhlolwa kwe-in vivo kubonise ukuthi i-triglyceride yandisa imisebenzi ye-xylanase kanye ne-carboxymethyl cellulase ngokulandelana.
4. Khulisa ukukhiqizwa kwamaprotheni amagciwane
Ukuhlolwa kwe-in vivo kubonise ukuthi i-triglyceride yandisa inani lansuku zonke le-allantoin, i-uric acid kanye ne-purine emuncwa yi-microbial emchameni, futhi yandisa ukwakheka kwe-rumen microbial nitrogen.
I-Tributyrinkwandise ukwenziwa kweprotheyini yamagciwane e-rumen, okuqukethwe kwama-fatty acid aphelele aguquguqukayo kanye nomsebenzi wama-enzyme abhubhisa i-cellulose, futhi kwakhuthaza ukuwohloka nokusetshenziswa kwezakhamzimba ezifana nezinto ezomile, iphrotheyini eluhlaza, i-neutral detergent fiber kanye ne-acid detergent fiber.
Imiphumela ikhombisile ukuthi i-tributyrin ibe nomthelela omuhle ekukhiqizweni nasekuvuthweni kwamaprotheni e-rumen microbial, futhi ingaba nomthelela omuhle ekusebenzeni kahle kokukhiqiza kwezimvukazi ezindala.
Isikhathi sokuthunyelwe: Juni-06-2022

