I-Glycerol monolaurate ekudleni kwezinkukhu ze-broiler ethatha indawo yemithi yokulwa namagciwane evamile: Umthelela empilweni, ukusebenza kahle kanye nekhwalithi yenyama

I-Glycerol monolaurate ekudleni kwezinkukhu ze-broiler ethatha indawo yemithi yokulwa namagciwane evamile

  • I-Glycerol monolaurate (GML) iyinhlanganisela yamakhemikhali eveza amandlaumsebenzi wokulwa namagciwane

  • I-GML ekudleni kwezinkukhu ze-broiler, okubonisa umphumela onamandla wokulwa namagciwane, kanye nokuntuleka kobuthi.

  • I-GML engu-300 mg/kg inenzuzo ekukhiqizweni kwenkukhu futhi iyakwazi ukuthuthukisa ukusebenza kokukhula.

  • I-GML iyindlela ehlukile ethembisayo yokufaka esikhundleni semithi yokulwa namagciwane evamile esetshenziswa ekudleni kwezinkukhu ze-broiler.

I-Glycerol Monolaurate (GML), eyaziwa nangokuthi i-monolaurin, iyi-monoglyceride eyakhiwe ngokwenziwa kwe-glycerol kanye ne-lauric acid. I-Lauric acid iyi-fatty acid enama-carbon angu-12 (C12) atholakala emithonjeni esekelwe ezitshalweni, njengamafutha esundu. I-GML itholakala emithonjeni yemvelo njengobisi lwebele lomuntu. Ngendlela yayo emsulwa, i-GML iyi-solid engeyona emhlophe. Isakhiwo sama-molecule se-GML yi-lauric fatty acid exhunywe nomgogodla we-glycerol endaweni ye-sn-1 (alpha). Yaziwa ngezakhiwo zayo zokulwa namagciwane kanye nemiphumela emihle empilweni yamathumbu. I-GML ikhiqizwa ngezinsiza ezivuselelekayo futhi iyahambisana nesidingo esikhulayo sezithasiselo zokudla eziqhubekayo.

 


Isikhathi sokuthunyelwe: Meyi-21-2024